Okay, I’m exaggerating.
But not much. Any gardener who’s had her sacred plot ravaged by deer knows what a ten-foot tall fence means. Peace, sanity, preservation of a way of life. Not to mention tomatoes, peppers, cucumbers, okra, and green beans--all homegrown like they’re s’posed to be. Are you surprised I fenced the veggies first? A gardener’s got to eat well to do her best work, right?
I did slip a few flowers into our 16x16 space: zinnias, nasturtiums (hey, they’re edible), mammoth sunflowers, climbing hyacinth beans and moon vine. I deliberately did not start adding plants like coleus and elephant ears from my collection of deer-tasty tropicals. That way madness lay, or at least serious overcrowding, which would earn me evil looks and loud complaints from my fence-building partner. Those plants will just have to enjoy one more summer in containers. Luckily, deer leave lots of tropicals untouched, so I can still grow cannas, bananas, lantanas, ginger lilies, salvias, and funky-smelling plectranthus unprotected.

Now that we have fresh pesto and tomato sandwiches covered, my partner and I can concentrate on fencing the rest of the garden. Next time my friends see me, I may just be somersaulting over a star!
Pam Baggett, author of Tropicalismo
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